Gnocchetti pasta is made from rice flour, turmeric and water. This pure pasta is made by real Italian experts and its taste elevates every dish to a new level.
Delicious with pasta sauce and vegetables, or in a salad.
Cooking time: 12-14 minutes. Drain and rinse with cold water.
After opening, store tightly in a dry, dark place at room temperature (max. 20°C).
Ingredients: rice flour* (Italy), 2% turmeric* (India), water (Italy)
*-biologically controlled cultivation
May contain soy particles.