The composition: corn semolina* 66%, rice flour* 9%, buckwheat flour* 9%, cane sugar*, amaranth flour*, quinoa flour*, sea salt.
*-controlled organic cultivation
Average nutritional value per 100g
Energy value 1521kJ/359kcal
Fat 1.5g
saturated fatty acids 0.2g
Carbohydrates 75.0g
of which sugar 8.0g
Fiber 4.5g
Protein 8.5g
Salt 0.97g